Tapioca pearls are the chewy boba topping used in milk tea and other bubble tea recipes. These pearls need preparation before serving.

Serving ideas and use

Pair prepared pearls with a milk tea recipe or try a brown sugar serving. Follow the product-specific cooking directions.

Product details

Preparation and storage

Listed product details: 8.5 mm pearls before cooking and approximately 35–50 servings per bag at 60–80 g per serving. The pearls expand slightly during cooking. Store in a cool, dry place and reseal the bag after opening. The existing product information recommends use within 48 hours of opening. Do not give tapioca pearls to children under five. The oxygen absorber is not edible and must be kept out of children’s reach. Follow the packaging instructions as well.

Ingredients listed in the existing product information

TAPIOCA STARCH, WATER, CARAMEL, S-SORBITOL SOLUTION, SODIUM CARBOXIMETHYL, CELLULOSE, BROWN SUGAR FLAVOR, XANTHAN GUM, SODIUM BENZOATE, POTASSIUM SORBATE (AS PRESERVATIVE).

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