Versatile Bubble Tea Recipes for Businesses, Parties, and Home Enjoyment

If you love bubble tea, you might be wondering how to make it at home using the ingredients available on barandbeyond.no. Bubble tea is a Taiwanese drink that consists of tea, milk, sweetener and tapioca pearls. It can be customized with different flavors, toppings and types of tea. Here are some recipes to use to make bubble tea drinks accordingly.

Certainly! Here are three bubble tea recipes based on the products available on barandbeyond.no:

1. Classic Milk Bubble Tea:

Ingredients:

• 1 cup black tea leaves or tea bags
• 2 cups water
• 1/4 cup tapioca pearls
• 1/4 cup simple syrup (made with equal parts sugar and water)
• 1/2 cup milk
• Ice cubes

Instructions:

1. Prepare the tapioca pearls by boiling them according to the package instructions. Once cooked, drain and rinse them with cold water.
2. Brew the black tea by boiling the water and steeping the tea leaves or bags for 5 minutes. Strain and let it cool.
3. In a glass, add the cooked tapioca pearls and pour the simple syrup over them.
4. Add ice cubes to the glass and pour the cooled black tea over the ice.
5. Finish by pouring milk into the glass. Stir gently to combine all the ingredients.
6. Insert a large straw and enjoy your classic milk bubble tea!

2. Mango Green Tea with Boba:

Ingredients:

• 1 cup green tea leaves or tea bags
• 2 cups water
• 1/4 cup tapioca pearls
• 1/4 cup mango syrup
• 1/2 cup mango chunks
• 1/2 cup milk (optional)
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. Brew the green tea by boiling the water and steeping the tea leaves or bags for 3-4 minutes. Strain and let it cool.
3. In a glass, add the cooked tapioca pearls and pour the mango syrup over them.
4. Add ice cubes to the glass and pour the cooled green tea over the ice.
5. Add mango chunks to the glass and, if desired, pour milk over the top.
6. Stir gently to mix the ingredients, insert a large straw, and savor the refreshing mango green tea with boba!

3. Taro Coconut Bubble Tea:

Ingredients:

• 1 cup taro powder
• 2 cups milk
• 1/4 cup tapioca pearls
• 1/4 cup coconut syrup
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. In a blender, combine the taro powder and milk. Blend until smooth and creamy.
3. In a glass, add the cooked tapioca pearls and pour the coconut syrup over them.
4. Add ice cubes to the glass and pour the taro coconut mixture over the ice.
5. Stir gently to mix the ingredients, ensuring the tapioca pearls are evenly distributed.
6. Insert a large straw and indulge in the delightful flavors of taro and coconut in this bubble tea creation!

4. Matcha Latte Bubble Tea:

Ingredients:

• 1 tablespoon matcha powder
• 2 cups milk
• 1/4 cup tapioca pearls
• 2 tablespoons honey or simple syrup (adjust to taste)
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. In a blender, combine matcha powder, milk, and honey (or simple syrup). Blend until smooth and frothy.
3. In a glass, add the cooked tapioca pearls and pour the matcha latte mixture over them.
4. Add ice cubes to the glass and stir gently to combine.
5. Insert a large straw and enjoy the rich and creamy matcha latte bubble tea!

5. Strawberry Lemonade Bubble Tea:

Ingredients:

• 1 cup strawberry puree
• 2 cups lemonade
• 1/4 cup tapioca pearls
• 2 tablespoons simple syrup (adjust to taste)
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. In a blender, combine strawberry puree, lemonade, and simple syrup. Blend until well mixed.
3. In a glass, add the cooked tapioca pearls and pour the strawberry lemonade mixture over them.
4. Add ice cubes to the glass and stir gently to combine.
5. Insert a large straw and savor the refreshing blend of strawberries and lemonade in this delightful bubble tea!

6. Thai Tea Bubble Tea:

Ingredients:

• 2 tablespoons Thai tea leaves
• 2 cups water
• 1/4 cup tapioca pearls
• 2 tablespoons condensed milk
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. Brew Thai tea by bringing water to a boil, then adding the Thai tea leaves. Let it steep for about 5 minutes. Strain and let it cool.
3. In a glass, add the cooked tapioca pearls and pour the Thai tea over them.
4. Add ice cubes to the glass and drizzle condensed milk over the top.
5. Stir gently to combine all the flavors, insert a large straw, and enjoy the unique taste of Thai Tea Bubble Tea!
6. Feel free to experiment and adjust the sweetness or flavors according to your preference. Happy bubble tea making!

7. Blueberry Lavender Bubble Tea:

Ingredients:

• 1 cup blueberries
• 2 cups milk or non-dairy milk alternative
• 1/4 cup tapioca pearls
• 1 tablespoon lavender syrup
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. In a blender, combine blueberries, milk, and lavender syrup. Blend until smooth and well combined.
3. In a glass, add the cooked tapioca pearls and pour the blueberry lavender mixture over them.
4. Add ice cubes to the glass and stir gently to combine.
5. Insert a large straw and enjoy the delightful blend of blueberries and lavender in this bubble tea creation!

8. Brown Sugar Milk Tea with Coffee Jelly:

Ingredients:

• 1 cup black tea leaves or tea bags
• 2 cups water
• 1/4 cup tapioca pearls
• 2 tablespoons brown sugar syrup
• 1/2 cup coffee jelly (available in-store or homemade)
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. Brew black tea by boiling water and steeping the tea leaves or bags for 5 minutes. Strain and let it cool.
3. In a glass, add the cooked tapioca pearls and pour the brown sugar syrup over them.
4. Add ice cubes to the glass and pour the cooled black tea over the ice.
5. Add coffee jelly to the glass, distributing it evenly.
6. Stir gently to mix the ingredients, insert a large straw, and indulge in the rich and flavorful brown sugar milk tea with coffee jelly!

9. Caramel Macchiato Bubble Tea:

Ingredients:

• 2 cups strong brewed coffee, cooled
• 1/4 cup tapioca pearls
• 2 tablespoons caramel syrup
• 1/2 cup milk or non-dairy milk alternative
• Ice cubes

Instructions:

1. Cook the tapioca pearls according to the package instructions, then drain and rinse with cold water.
2. In a glass, add the cooked tapioca pearls and pour the caramel syrup over them.
3. Add ice cubes to the glass and pour the cooled brewed coffee over the ice.
4. Add milk to the glass and stir gently to combine all the flavors.
5. Insert a large straw and enjoy the delicious Caramel Macchiato Bubble Tea!

Remember, anyone can use these recipes to make bubble tea, weather in a bubble tea business, party or at home.

Here is some extra helpful information for new bubble tea enthusiasts.

Popping boba are small balls filled with fruit juice that burst in your mouth when you bite them. You can find them on barandbeyond.no under the category “Toppings”.

Some tips for making bubble tea:

• You can use any type of tea you like, such as black, green, oolong, herbal or fruit-infused teas.
• You can use any type of milk you like, such as dairy, soy, almond, oat or coconut milk.
• You can use any type of sweetener you like, such as sugar, honey, agave, maple syrup or stevia.
• You can use any type of toppings you like, such as tapioca pearls, popping boba, grass jelly, cheese foam or whipped cream.
• You can adjust the amount of ingredients according to your taste and preference.

Whether you’re running a bubble tea business, planning a party, or simply enjoying bubble tea at home, these recipes can be a great addition to your menu or event. Here’s why:

1. For a Bubble Tea Business:
   • Offering a diverse range of bubble tea flavors can attract a wider customer base and keep your menu interesting.
   • These detailed recipes ensure consistency in taste and presentation, allowing you to provide a high-quality product to your customers.
   • Experimenting with unique flavors and combinations can help you stand out from competitors and appeal to adventurous taste buds.
   • Consider offering customizable options, allowing customers to choose their preferred tea base, sweetness level, and toppings.
2. For a Party:
   • Bubble tea can be a fun and interactive addition to parties, especially if you set up a DIY bubble tea station where guests can customize their drinks.
   • Prepare a variety of flavors and toppings in advance to accommodate different preferences and dietary restrictions.
   • Use colorful and attractive serving containers, straws, and toppings to create an eye-catching presentation and enhance the festive atmosphere.
   • Provide clear instructions or have knowledgeable staff available to guide guests through the bubble tea making process.
3. For Enjoying at Home:
   • Making bubble tea at home allows you to have control over the ingredients, sweetness levels, and flavors, catering to your personal preferences.
   • It can be a fun and engaging activity for family and friends to enjoy together, providing a unique experience and bonding over the creation of delicious drinks.
   • Consider hosting a bubble tea party at home, where guests can try different recipes and share their favorite combinations.
   • Experimenting with homemade bubble tea allows you to get creative and explore new flavors and ingredients.

In all these scenarios, it’s essential to source high-quality products, such as those available on barandbeyond.no, to ensure the best taste and overall experience. With attention to detail, creativity, and a focus on customer satisfaction, bubble tea can be a delightful addition to any business, party, or home setting.

• You can order bubble tea ingredients and equipment from barandbeyond.no and get them delivered to your door.
• You can follow barandbeyond.no on Instagram and Facebook for more bubble tea inspiration and recipes.
• You can join the barandbeyond.no community and share your bubble tea creations and feedback with other bubble tea lovers.

The post Bubble Tea for all appeared first on Bar and Beyond AS.

All our packaging equipment is recyclable or biodegradable, because bar and beyond prioritizes environment conservation. This is in line with the goals of the Norwegian government that makes them have the same archivable goal.

They have the popular PP clear flat bottom and PP U-shape Cups (700ml) & (500ml) with high end recyclable quality

Our plastic cups are not only more environmentally friendly, but also in the production process, our plastic cups caused less pollution!

Bar and beyond also supplies PLA Straws (biodegradable). These are not your normal bubble tea drinking straws, these are special in quality and are highly degradable.

The Paper Cups Trays are already made from recycled Paper Pulp Which is in line with the environmental friendly goal here.

You can order precisely through bar and beyond website, Instagram, Facebook shops and with a direct call. After ordering you directly have guaranteed quick delivery, in conjunction with posten and other post services in Norway.

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In recent years, tapioca pearls have emphatically become a favorite in bubble tea, shaved ice desserts, and sweet dessert soups across Asia and in Asian communities in the West.

The Bursting Boba, commonly known as popping pearls or popping juice ball. These little juice balls are filled with good flavors. It is coated in a clear slightly gummy skin with flavoring fruit juice inside.
It’s a Great additional topping that can be put into any drinks as a topping or mixer.
Best served with cold treats such frozen yogurt, ice cream or other dessert toppings.

Syrups

The new selection of high-quality flavors of syrups that Bar and beyond offers has a wide range that can instantly transform any drink from ordinary to extraordinary. Fresh and natural like the freshly picked fruit to satisfy the picky taste buds well.

Infuse in a wide range of uses for teas, yogurts, smoothies, cocktails, and many more with delicious flavored syrups from Bar and Beyond.

Mixing Powder

You can create refreshing drinks with 3-in-1 powder drink mix, Feature a variety of delicious flavors to choose from.

Jelly

The jellies that has been chosen made from real coconut (Nata de Coco) a kind of low-calorie substitute.
They can be submerged in tantalizingly sweet juice, giving delicious treats used as mix-ins and toppings for Vietnamese Che or for creating tropical smoothies and refreshing bubble tea.

Tea Leaves

As Bar and beyond we promise always to give best quality of products the tea they have are Amazing!! Fresh and tasty with many variety of choices to make absolutely delicious hot or cold signature drinks with there curated collection like (Oolong, Blue butterfly pea, Assam, Earl gray, fruity and Rose garden) in a variety of forms to choices from (loose leaves, bags, or ground ) to create the perfect beverages for your drinks menu.

Equipment and Supply

Packaging

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